
When we think about sugar, we usually think about the sugar added to cakes, biscuits, sweets and drinks that make them sweet which is called sucrose. There are other types of sugar and other ways that we consume sugar, for example, sucrose also occurs naturally in fruits and vegetables.
The word glucose comes from the Greek word for “sweet”. It is a type of sugar you get from the food you eat.
Our bodies break down the food and drink we consume to create glucose which is used as energy. The amount of sugar in our blood is controlled by insulin.
Insulin is a hormone produced by an organ in our bodies called the pancreas. The pancreas is part of the digestive system.
Diabetes is a condition where a person has too much glucose in their blood.
This means sugar builds up in the blood and can’t get into the cells where it is used to make energy. Too much sugar in the blood can lead to serious health issues.
Flip the cards below to see some examples:


Diabetes UK
You can find the latest facts about diabetes from their fact sheet.

There is quite a bit of conflicting information about low, high and acceptable sugar levels. It can be confusing as manufacturers of products containing sugar want to encourage people to buy their products. Essentially, if you have diabetes or you are working with a person who has diabetes, it is really important to have a good understanding about sugar.
The word diabetes was originally a Greek word meaning siphon.
Dr. Ananya Mandal wrote an interesting article (2 minute read) which talks about the history of the treatment of diabetes, the discovery of the role of the pancreas and the discovery of insulin. It is worth a read if you have time and you think this might be of interest.